Emilio Fernandez: New Exec. Chef at Four Seasons Casablanca
17 October 2023 Four Seasons Hotel Casablanca announces the appointment of Emilio Fernandez as the new Executive Chef overseeing banquet functions and the Hotel’s three restaurants: Mint Lobby Lounge, Bleu restaurant and Latitude33. “My cuisine is bold and authentic. I like to preserve the natural essence of produce while enhancing the taste with Latin American flavours.” – Emilio […]
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